Course: Growing Nutritious Leafy Vegetables (Using Organic Methods)
Rating: 4.9 (1368 students)
Learn to grow organic veggies in Malaysia Climate in 2 hours, and start harvesting in 30 days, even with no experience!
Course Details
Duration
2 Hours
Format
Self-paced Video Lessons + Downloadable Guides + 1-to-1 Training Team Support
Instructor
Ms Faith Foo
Founder
The Living Centre
Limited to 30 students per cohort
Master Organic Veggies in Malaysia's Unique Climate
Learn to grow different varieties successfully despite heat and humidity. Designed for home growers in Malaysia
What is included?
- 33 Comprehensive Video Lessons covering every stage of your growing organic leafy veggies. Total Duration is 2 Hours. Access anytime , anywhere for the entire 1 year
- Downloadable Slides, Guides & Checklists so you can follow along easily even at the end of the course.
- Early Bird BONUS - FREE One year one-to-one support from Expert Training Team (You can ask them questions and they support you to grow leafy veggies) Worth RM250
What you will learn
- Choose the Best Leady Vegetables Varieties for Malaysia’s climate
- Understand Soil Health and master organic soil preparation techniques using our secret soil recipes for leafy vegetables that ensure strong, healthy growth.
- Plant, Grow, and Harvest with confidence—learn when to sow, how to water, and when to harvest for maximum flavor and nutrition.
- Control Pests Organically and create a thriving ecosystem using organic and natural pest management techniques.
- Grow in Small Spaces using our techniques, ideal for balconies, apartments, condominium . Techniques also applies to landed property
Who is this course for?
- A beginner who wants to start growing leafy vegetables with zero experience.
- A gardening enthusiast looking to switch to organic, eco-friendly methods.
- Someone living in a small space like an apartment or condominium, or larger space like landed property and wants to optimize every inch.
- A health-conscious individual who wants the freshest, chemical-free produce for your family.
- An urban dweller interested in sustainable living and reducing food costs.
Look at our students' harvest!
Course Benefits
- Save Money: Grow your own organic greens at a fraction of the cost you’d pay in stores.
- Eat Healthier: Enjoy pesticide-free, nutrient-rich vegetables that are fresher than anything you’ll find in the market.
- Support Sustainability: Reduce your carbon footprint and contribute to a greener Malaysia.
- Enjoy Convenience: No need to drive to the supermarket—just step outside and harvest your veggies whenever you need them.
- Flexibility: review any lesson anytime you need.
Your Instructor
Ms Faith Foo
Founder, The Living Centre
I have passion in wholistic living is based on 2 fundamental aspects of Human Health:
Nutritional Health from growing and consuming great quality agricultural crops, and
Emotional Health through emotional wellness and balance, and therapy.
In the past 10 years, our centre has trained over 8100 growers (home growers, commercial growers, researchers, entrepreneurs) from Singapore, Australia, Bangladesh, Brunei Darussalam, Czech Republic, Ethiopia, Germany, Ghana, Hong Kong, India, Indonesia, Ireland, Kenya, Liberia, Malaysia, Mexico, New Zealand, Nigeria, Pakistan, Philippines, Portugal, Russian, Sierra Leone, Sri Lanka, Thailand, United Arab Emirates, United States)
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